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Déjà Vu Med Spa
March News
2016
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Spring is in the air! We bet you are tired of being cooped up indoors. Are you ready to play outside and enjoy everything nature has to offer? We certainly are.

Read on for valuable information to help you adjust to the carefree season ahead. And take a look at this month's healthy and delicious spa cuisine recipe. You won't be able to resist it!

We have lots of surprises for you. Stop by and see us to discover the best new spring trends.

Wishing you a month filled with wellness and health!

 

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Plump it up!

Look younger and fresher for spring with injectables.

Combat the signs of aging this season with Juvederm or Botox! Reserve your transformation. Space is limited!

Botox - $9.50 per unit

Juvederm - $485 per syringe

Purchase 1 syringe of Juvederm and 20 units of Botox and receive a $50 instant Brilliant Distinctions rebate.

Every Friday in March, let Bianca, our master injector, enhance your lips with Juvederm for $450 per syringe (save $50).

Reserve Now

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Love your Lips all month long!

Expose beautiful lips with these products and treatments!

  • Add a lip wax to any treatment for $8 (save $4).
  • FREE laser hair removal to lip with purchase of any laser treatment.
  • Receive 15% OFF all Jane Iredale lipsticks and glosses.

This month only!

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Spring forward with your complimentary consultation at Déjà Vu Med Spa in Goodyear.

The arrival of warmer weather requires a shift in your skin care regimen. Reserve a consultation and bring your current skincare products with you so we can assess them and make necessary adjustments. Receive a complimentary consultation with product assessment ($50 value).

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Hop into Spring

Get Spring-Ready with these invigorating treatments!

Coolsculpting for the body- Purchase 2 treatments and get one FREE!

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Watch this video to learn more...

Coolsculpting for the chin- Buy 2 treatments for $1750. WOW!

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Melt your stress away!

Reveal your very best YOU for spring!

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Purchase a Venus Viva resurfacing package of 4 and receive 2 complimentary full-face photofacials ($600 value).

$1800

Reserve Now

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Get smooth

Get ready for summer NOW with Laser Hair Removal! Receive 20% OFF all packages.

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Join us for the Peel Event
March 25th, from 10:00am - 1:00pm!

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Receive a FREE Illuminize or Vitalize Peel with your $99 deposit. Deposit applied toward your Skin Medica purchase. Peel value up to $150 value. Reserve your appointment today!

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Check out these new, results-driven products at Déjà Vu!

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Skin Medica brings you HA5, a hyaluronic hydrator that smooths fine lines and wrinkles. Receive $25 BD instant rebate for purchasing.

Reserve Now

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Jane Iredale introduces a no water needed beauty prep line that includes a facial cleanser, toner, and moisturizer.

Purchase all three and receive a free Magic Mitt.

Visit the spa boutique today to get your hands these great new products!

"Best day spa in the valley! Great service since day 1, beautiful facility, and a friendly staff."


"I have always had such wonderful service during my visits. Everyone is so friendly and helpful. Highly recommended!"


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Q: What is the quickest way to eliminate dry, damaged skin caused by the harsh winter we just experienced?

A: The quickest way to refresh skin is with a facial and chemical peel. The peel will remove all the dry skin and the facial will hydrate the fresh skin underneath and bring you an instant glow.

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Have a question? Click below.

Ask a Therapist

 

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You have your beloved products lined up on your vanity, but as time goes by, they just don't seem to be producing the phenomenal results you require. What's up with that? Is it possible that you have actually become immune to your arsenal of beauty?

Read More...
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Balsamic Roasted Veggie Stack
Naturally gluten-free!
Ingredients for Marinade
  • 1/4 cup Olive Oil
  • 2/3 cup Balsamic Vinegar
  • 1/2 tsp garlic powder
  • 1/2 tsp dried rosemary
  • 1/4 tsp sea salt
  • 1/4 tsp black pepper
  • 4 sprigs of Rosemary to top while baking.
Ingredients for the Veggie Stack
  • 1 large red onion
  • 1 medium eggplant
  • 1 medium zucchini or yellow squash
  • 1-2 bell peppers (I prefer red)
  • 1 medium sweet potato
  • 4 medium portabello mushroom caps
  • 2-3 oz of light feta cheese (I get in block form to slice)
  • Balsamic Vinegar for drizzling
  1. Preheat the oven to 450 degrees.
  2. Peel your sweet potato and slice into rounds. Continue to slice your eggplant, red onion, and zucchini squash into rounds as well. Halve your red pepper and then quarter each of the halves into square slices.
  3. Spray the baking sheets. Lay out all of the veggies (portabellas, eggplant, sweet potato, red onion, bell pepper, and zucchini squash) on the pans. Using a basting brush put a good amount of marinade on each of the vegetable slices. Top with some sprigs of rosemary.
  4. Bake for 25-35 minutes or until the vegetables are caramelized, slightly browned, and soft.

Recipe found on behindtheplates.com

 

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